Schwarzwälder Schinken or Black Forest Ham is a mildly dry-cured, naturally smoked, air-dried and matured pork leg section.
The product is flat and especially shaped to achieve maximum yield when slicing. It has a very distinctive smoky flavour and a soft texture which resembles its traditional origin of the Black Forest in the southern region of Germany.
Sliced, packed and ready to go. Check out the full range of BB products smallgoods at iDELI, click here for more.
A handy tip when handling this product, if you remove from the fridge about 20 minutes to half an hour before use, it's easier to separate the slices.......Calvin