Organic, Black Truffle Oil

Great Southern Truffles are the leaders in the supply of Fresh, Australian Black Truffles when they're in season. So naturally, they have produced some superior Truffle flavoured Oils so that you can enjoy authentic Truffle flavour all year round. The principals of Great Southern Truffles have a long history in the development of the current standard of Australian Olive Oil and have been very picky in choosing the right flavour profile to carry the flavour. The 100 ml version is an Organic product.

DRIZZLE OVER:Grilled fish or steak,Cured meats,Pizza,Roasted or grilled asparagus,Pan fried polenta,Saut‚ed or oven roasted potatoes,

TOSS with: pasta,

STIR INTO:Mash Potatoes,Chicken Salad,Scrambled eggs,Risotto,

ADD TO: Vinaigrette,Pasta,Sauces,Mushroom dishes such as sauteed mushrooms or mushroom tarts. Use black truffle oil for salads with strong greens and strong cheeses, and smoked or cured meats. Use white truffle oil for salads with soft, tender greens and more delicate flavours.

STORAGE:Keep truffle oil in a cool, dark place. Do not refrigerate. ENJOY !